After months of haranguing from the White House, Jerome Powell cuts the cost of a hotdog by a quarter of a percentage point at all MLB stadiums.
SAN FRANCISCO -- Jerome Powell, the Fed chair with the coolest name behind Ben Bernanke, has announced that after months of haranguing from the White House, that the cost of a hotdog, beef frank, hot link, glizzy, and polish will be cut across the nation by a quarter of a percentage point at all MLB stadiums.
We've written and reviewed these stadiums extensivly.
Many things triggered this cut, including the amount of hotdogs that the government has recklessly printed in the past years, the rising cost of inflation, and the pork price competition from the pending reintroduction of the McRib. The hotdog machine has been going "brrr".
While Powell has "soft landed" the US economy from an all out recession (which in this case the national choice at stadiums becomes the hamburger and not a dawg) the methods which we relied on have been economically dubious to say the lease.
It is a step in the correct direction economically for Americans, baseball fans, and the US economy in general.
We thank Powell for this pragmatism.